skip to Main Content

Bar and Beverage Management.

Bar and Beverage Management:

If you are looking to start your restaurant, bar, pub or club. Having a bar and beverage management system is vital. Fusion Restaurant Consultants will cover everything from staff training, through to planning your bar menu. entertainment, stock control purchasing, hygiene, and reports.

Customer expectations have changed. A visit can now be all about having that one special night out, once a week or twice a month and your staff are required to provide a faultless social experience. With our front of house training and our knowledgeable experience, we can assist your business in providing just that. 

Some of the ways we can help:

• Staff Training at all levels to motivate & build confidence.

• Stock Control to limit wastage & retain margins. 

• Bar and Menu costings to maximise revenue.

• Hygiene to protect your bar, business and customers.

• Bar Layout & Design to help maximise space.

• Cellar Management to help maintain cellar hygiene & beer quality.

 

Case Study: Espresso Coffee Bar & Lounge.

Espresso Coffee Bar & Lounge invited us to come to their premises to discuss improvements of their Bar & Beverage management as it was underperforming.

After listening to the owner and bar manager on what they thought the issues were, we were then able to examine stock levels, bar menu, and pricing structure. Once we had all the information we were able to start our report and recommendations.READ MORE

 

What people say about us:

We chose Fusion because the level of care and customer service was second to none. Their attentive thought process helped us through some tough times when we thought there was no alternative other than closing. With their help we can now see the light at the end of the tunnel.

Carole and Pedro Sanchez

Many thanks to you and your team for making my business opening go smoothly. Your calm attitude and flexibility was reassuring and much appreciated at a stressful time.

Anna Bell

Thank you for helping to create what is now known as a ‘Food Hot Spot’. The idea was perfect and the organization was smooth and faultless. Your attention to detail throughout the process was superb and you took all concerns and stress away from us.

Rita & Michael Jones

Back To Top